The second half of this book, at least for me, was much
easier to relate to than the first part. I think I understand the first part
better from our class discussions on Tuesday (thank you McKenna) about why Bit
would have wanted to separate herself from her Vietnamese origins, and that
understanding prompted what I wrote about during the in-class writing, which I
am hereby dubbing The Bosco Breadstick Incident and which I promise to expand
upon and post this weekend. The second part of Stealing Buddha’s Dinner has, as a couple of people mentioned in
class, several moments that are like looking at a reflection of myself that is
eerily accurate yet part of someone else’s life, especially the parts about
books and giant family gatherings.
Several
times in the book, Bit mentions her love of books and reading. This was a bit
odd in her family, but not in mine. In school, however, we were eerily similar.
She talks about staying quiet and getting good grades so that the teachers
would leave her alone; this was also one of my tactics, especially in middle
school. I had friends, but they were mostly people I only saw at school. Like
Bit, I rarely went to friends’ houses, and they almost never came to mine. I
especially hated lunch periods, when my school crammed everyone in one grade
into the cafeteria at once. I learned very quickly that the cafeteria was
someplace that I did not want to be. I was too ignorant of computers and video games
to fit in with the serious geek crowd and not pretty enough or outgoing enough
to fit in with the popular crowd. I had no ego to speak of, so using my
intelligence to impress my greatness upon my teachers and classmates along with
the rest of the teachers’ pets was useless, and I was too independent to fall
in with the rest of the misfits who banded together in their shared exclusion
from everything. So most days, especially in sixth and seventh grade, I would
wolf down my homemade lunch and then I would escape to my school’s library. I
had a corner I would sit in, at the junction between the more advanced fantasy
and fiction novels (a.k.a. the Harry Potter books, Eragon, things of that nature) and the series aimed at younger kids
like Boxcar Children and the series about racehorses that began with the book
A Horse Called Wonder. Bit writes
about her habit of bringing books with her wherever she went, saying “they were
my safety blanket, by stay against boredom, conversation, and interaction”
(168). This is exactly what books did
for me. With books, I did not have to keep my mouth shut for fear of becoming a
character not unlike Hermione in the eyes of my classmates. In the words of the
author, “I read to be alone. I read so as not to be alone” (152). Like Bit, I
had a need to be something other than what I was, and so I borrowed the lives
of the characters in my books.
The author
also talks about being highly uncomfortable during the large gatherings with
Rosa’s family. This I also understand. Every four years my mother’s family gets together and has a massive reunion, which for
me is an exceedingly uncomfortable and slightly frightening event. The author
says she and her sister “hesitated, overwhelmed by the great number of people
we were suddenly supposed to claim as our aunts, uncles, and cousins” (166). It’s
a similar situation with my mother’s family. Firstly, my mother’s family is
absolutely enormous, thus the author’s line about suddenly having “all these tías and tíos to keep track of” (167) is something easily relatable on my
part, minus the whole language barrier problem. On the one hand, I know I’m biologically
related to them somehow, they actually are
my aunts, uncles, cousins and so on, which is different from Bit’s position
as a relation by marriage. On the other hand, they are people I hardly ever
see, and then suddenly for a week every four years they expect me to hug them
and be all lovey-dovey-let’s-all-be-one-big-happy-family, and I just can’t do
it. I don’t know how to act around people I don’t know—and despite the fact
that they are somehow family, I don’t actually know them—so I shut down. Bit
tries to explain this phenomenon without success to Rosa, stating, “I couldn’t
explain to her that it wasn’t dislike; it was unfamiliarity. Her family didn’t
know me as I didn’t know them” (176). At the last one I did exactly what Bit did
every time she and her family went to visit Rosa’s parents: I brought a stack
of books with me and buried myself in them. I emerged from the cabin I shared
with four other women supposedly around my own age but in reality all at least
five years older than me for meals and mandatory events like Sunday Brunch or
Game Night, and I even made an appearance for Talent Night, which is always a
distinctly uncomfortable experience even though I’m never the one performing
because my mother’s family is very…boisterous. (Meaning: most of those who are performing are either already drunk,
or well on their way to getting drunk.)
Anyway, to
wrap up this large amount of nostalgic story-time about my life, the point is
that the second half of Stealing Buddha’s
Dinner was much easier to relate to, and in my opinion, more interesting.
The reader gets to see Bit as she becomes her own person and comes to the
realization that “in truth, everything that was real lay right in front of me:
oranges after dinner; pomegranates in winter; mangoes cubed off their skin”
(247). She relates her own attempts at cha
gio to her grandmother’s: “When the mixture was ready I tried to help shape
some cha gio: a forkful of the
filling on a triangle of banh trang
spring roll wrapper; the left and right corners folded in; a quick roll and it
all came together, smooth and slim, sealed with a dab of egg yolk” (248), the
keyword there being tried. Just like
she tried so hard to be white, to be normal, her attempts at cha gio didn’t work. The author says she
was “trying to know what her grandmother [had] always known: this amount of
pepper, that amount of fish sauce. She had always been there to show me this
world without measurements” (248). To me, this means that normalcy is not
something that can be measured, but is subjective to each of our own
experiences.
I am totally with you. I related more to Bich in the second half of the book compared to the first because of her love for books. I also would read to escape, to be someone else for awhile. I still enjoy taking a break from reality just so I can enjoy some character's life for awhile. It is nice to have that escape.
ReplyDeleteHey girl! I really thought it was helpful that you included quotes, it helped with context and flowed well. I totally agree with Bich, you, and Kelsey... reading is a complete escape for me. I love people, but I need time to myself and the oportunity to imagine-to be someone different. I went through a tough time in high school and read/studied a lot to power through it. It really helped me get my mind off things in a productive way. I still hold on to that habit today. Thanks for sharing, I enjoyed reading your work (:
ReplyDeleteThank you! It's amazing how just an hour or so of being somewhere else immersed in someone else's life can make things more bearable. I probably could have cut most of the storytelling out of the post with the same effect, but my fingers tend to do a lot more talking than my mouth does. :)
DeleteOn a personal note, it sounds like you, Bich and I used (and probably still do use) books in a similar manner. They offer escape in a way not many other things can, and allow you to feel like a hero for just a little bit by walking in someone else's shoes. I think memoirs have a way of making us walk in our own shoes more than in the main characters'. All the times we've also tried and failed, or tried and succeeded, or our own coping methods when situations arose.
ReplyDeleteIn a way, I think food does the same. Whether it's in the cooking or baking (I can't wait to try some of your stuff. Baking lessons?), or eating of a dish, there are memories and connections, or new ones made. I also had my corner in the library, but I also remember reading all three of the first Harry Potter books on a pontoon boat. Or picking out Mac&Cheese and having the internal debate of Annie's (which I can never make the same as my Mom) or easy Mac because I won't have to feel that disappointment.
Are there certain dishes you make/bake to bring you closer to memories or family? Or books that you read or keep around or smell? ...Yes I said smell. That might just be a me thing...
~ Vorousmore
Oh goodness yes. BREAD. I have a special place in my heart for my mom's fresh-baked bread. I can remember coming home from school and the WHOLE HOUSE smelled like fresh bread. Chicken tetrazzini is another one, only that one is my special dish. I identify it with fall, because the first time I had it was at a friend's house before we went trick-or-treating. Then there's raclette (pronounced rock-LET), which is a traditionally Swiss dish that consists mainly of cheese and potatoes. My mom brought the tradition back from when she lived in Switzerland for a few years. That one is my winter dish, especially around Christmas because raclette is best eaten after a long day of skiing when you have lots and lots of people to share it with. Summer is garlic, roasted in the oven until it's spreadable, and then put on French bread. I know that sounds bad, but actually it's delicious, especially with a teensy bit of butter.
DeleteAlso, yes. I smell books. Especially old books. :)